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Breakfast

Chocolate cherry recovery smoothie

After a hard session or a match. This is the one that tastes like a treat, which is most of why it works.

Servings
1
Total
5 min
Skill
Easy

What you need

Ingredients

Making for

1 serving

  • Frozen pitted cherries1 cup
  • Bananas1 each
  • Unsweetened cocoa powder1 tbsp
  • Unsweetened almond milk1 cup
  • Plain Greek yogurt0.5 cup
  • Honey1 tbsp

Quantities scale linearly with servings. Round to the nearest practical amount when shopping.

Steps

  1. 1

    Bloom the cocoa in a splash of warm milk first

    Put the tablespoon of cocoa powder in the blender with about 2 tbsp of warm milk and swirl it into a paste before adding anything else. Cocoa powder is stubbornly hydrophobic and dumped onto a cold drink it clumps into dry pockets that survive a full minute of blending.

  2. 2

    The rest of the milk, then cherries, banana, yogurt

    The remaining milk, one cup of frozen pitted cherries, half a banana and half a cup of Greek yogurt. Dark cherries and cocoa cover each other well, which is why this tastes like dessert rather than like a health drink.

  3. 3

    Blend 45 seconds

    Forty-five seconds. Frozen cherries are firmer than berries and need the time.

    0:45

Coach's notes

  • Tart cherries have been studied for muscle soreness and the results are mixed and mostly in adult athletes, with modest effects. Treat it as a nice-tasting way to get carbohydrate and fluid in after a session, not as a treatment.
  • Unsweetened cocoa powder, not drinking chocolate. Drinking chocolate is mostly sugar and you lose control of the amount.
  • Chocolate milk has been a standard recovery drink for years for a simple reason: carbohydrate plus protein plus fluid in something children will finish. This is that, with fruit.
  • Frozen pitted cherries save an argument. Fresh cherries with stones are not worth it in a blender.